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Growing Info

Scarification: If you do not like to use acid, try nicking the outer seed coat to allow water absorption or pour boiling water over seed , let stand in water for 24 hours, repeat process on seed that did not imbibe.|Soak seeds in a 0.05% gibberelic acid solutiuon for 12 hours.

Stratification: cold stratify for 90-120- days

Germination: sow seed 1/2" deep, tamp the soil, mulch the seed bed

Other: Seed needs warm temperatures after sowing to germinate (75 degrees F +).

Native to: Alabama, Bahamas, Florida, Georgia

Native

Introduced

Vitis rotundifoliaVitis rotundifolia

Muscadine

In Stock: 0.533 lb (Total:0.963lb)

Vitis rotundifolia

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0.53 lb

0.43 lb AR

Details

Germination:

83%

Germination test:

Cut (Full Seed)

Purity:

99%

Seeds per lb:

10,156

Quantity:

0.53 lb

Collected in:

Florida

Crop year:

2023

Min. hardiness zone:

Item ID:

1834132

Characteristics

No Export to These Countries

Austria, Belgium, Bulgaria, Croatia (Hrvatska), Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Ireland, Italy, Latvia, Liechtenstein, Lithuania, Luxembourg, Malta, Netherlands, Poland, Portugal, Romania, Slovak Republic, Slovenia, Spain, Sweden, United Kingdom

Growing Info

Stratification: cold stratify for 90-120- days

Germination: sow seed 1/2" deep, tamp the soil, mulch the seed bed

Other: Seed needs warm temperatures after sowing to germinate (75 degrees F +).

Native to: Alabama, Bahamas, Florida, Georgia

Native

Introduced

Discover Vitis rotundifolia, commonly known as muscadine, a grapevine species native to the southeast and south-central United States. Ideal for the warm and humid climate, muscadine grapes require fewer chilling hours than other varieties and thrive on summer heat. Ranging in color from bronze to dark purple, muscadine berries have a tough skin, making them an acquired taste when eating raw. However, they make for perfect artisan wines, juice, and jelly. Muscadines also provide cover, browse, and fruit for wildlife in natural settings. These grapes are a rich source of polyphenols and are resistant to pests, diseases, and even Phylloxera. Try America's first grape and enjoy its high nutritional content today!