Experience the robust beauty and versatility of Corylus heterophylla, commonly known as Asian Hazel, Siberian Filbert, or Siberian Hazelnut. Native to the expansive regions of eastern Asia, including northern China, Korea, Japan, and southeastern Siberia, this deciduous shrub or small tree is a stunning addition to any landscape. Growing up to 23 feet tall, its smooth grey bark and rounded leaves with distinct double-serrated margins create a captivating natural silhouette.
In mid to late autumn, witness the marvel of its wind-pollinated catkins, with pale yellow male and vibrant red female flowers preceding clusters of tasty, rich-in-oil nuts. The nuts, protected by a bract-like husk, are not only a delight for the palate, whether eaten raw or cooked, but also commercially cultivated in China. Despite their hard shell, the nuts promise a superior flavor and can be stored for up to a year when unshelled. Relatively easy to grow, Asian Hazel thrives in various soil types, making it an ideal choice for gardens seeking resilience and an exotic touch. Protect its bountiful nuts from squirrels, and enjoy the unique charm and culinary possibilities of the Asian Hazel.