Corylus avellana - Deciduous,Edible Fruit/Nuts,Fruits - Common Filbert, Common Hazelnut, European Filbert, European Hazelnut Page

Discover the allure of Corylus avellana, also known as Common Hazel or European Hazelnut, a versatile and enchanting shrub native to Europe and Western Asia. With its aesthetically pleasing, dark green deciduous leaves, this multi-stemmed beauty typically grows 10-25 ft tall, occasionally reaching up to 50 ft. Its unique, softly hairy leaves with double-serrated edges add charm to any landscape. Early-blooming, this monoecious plant displays stunning yellow male catkins and discreet yet vivid red female styles, ensuring a delightful spring spectacle.

Highly prized for its delectable nuts, Common Hazelnut offers a rich, nutty flavor perfect for raw consumption, roasting, or as a key ingredient in various culinary creations like breads, cakes, and plant-based milk. This nut species is renowned for its high oil content, enriching dishes with nutritious value.

Beyond its edible gifts, Corylus avellana has historical significance in traditional English hedgerows, and its wood is an excellent resource for wattle-and-daub construction. Resilient and adaptive, this shrub is a must-have for nature enthusiasts and gardening aficionados seeking a blend of functionality and beauty. Embrace the heritage and utility of Common Hazel, an exceptional addition to any green haven.