Brassica juncea var. Green wave - Web page Navigation - Green Wave Mustard Page

Discover the vibrant allure of Brassica juncea var. Green Wave, an exceptional variety of Chinese or Indian mustard renowned for its stunning appearance and invigorating flavor. Green Wave captivates with its bright lime-green, frilled leaves that dance with a peppery taste, offering a spicy kick that mellows into a delightful savoriness when cooked. Ideal for salads, stir-fries, and diverse culinary creations, this versatile green adds a bold touch to any dish.

Praised for its rapid growth, Green Wave ensures a continuous harvest, making it perfect for both home and market gardens. With medium green, tender leaves that maintain their texture and spice as they mature, this All-America Award winner since 1957 stands out for its high yield and suitability for choice micro-greens. Careful as they bolt quickly once temperatures become too hot.

Boasting rich nutritional benefits, Green Wave is packed with vitamins A, C, and K, fiber, and antioxidants. It thrives in ideal temperatures of 55-70°F and is frost-hardy, making it a resilient cultivar through spring, early summer, and fall. With a maturity of just 50 days and sprouting within 5-8 days, Green Wave proves easy to cultivate, even for beginners. Delight in the crisp, spicy flair of Green Wave Mustard and elevate your garden and kitchen with this must-have varietal.