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Growing Info

Scarification: Soak in water, let stand in water for 12 hours.

Stratification: none required

Germination: sow seed 1/4" deep, tamp the soil, mulch the seed bed

Native to: China South-Central, China Southeast, Japan, Kermadec Is., Korea, Nansei-shoto, New Caledonia, New South Wales, New Zealand North, New Zealand South, Norfolk Is., Northern Territory, Ogasawara-shoto, Queensland, South Australia, Taiwan, Tasmania, Victoria, Vietnam, Western Australia

Introduced to: Algeria, Angola, Argentina Northeast, Argentina Northwest, Ascension, Azores, Baleares, Bermuda, Bolivia, Brazil Northeast, Brazil South, Brazil Southeast, California, Canary Is., Cape Verde, Chile Central, Chile North, Chile South, Connecticut, Costa Rica, Czechoslovakia, Denmark, Easter Is., Ecuador, Finland, Florida, Great Britain, Greece, Guatemala, Hawaii, Honduras, Italy, Jawa, Kenya, KwaZulu-Natal, Libya, Louisiana, Madeira, Massachusetts, Mauritius, Mexico Gulf, Mexico Northwest, Morocco, Mozambique, Myanmar, New York, North Carolina, Oregon, Palestine, Pennsylvania, Peru, Portugal, Réunion, Rodrigues, Rwanda, Somalia, Spain, St.Helena, Sumatera, Sweden, Tonga, Tubuai Is., Uganda, Uruguay, Uzbekistan, West Virginia, Wisconsin

Native

Introduced

Tetragonia tetragonioidesTetragonia tetragonioides

New Zealand Spinach

In Stock: 0.348 lb (Total:0.348lb)

Tetragonia tetragonioides

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0.35 lb OR

Details

Germination:

82%

Germination test:

Actual

Purity:

99%

Seeds per lb:

5,256

Quantity:

0.35 lb

Collected in:

Oregon

Crop year:

2022

Min. hardiness zone:

Item ID:

1831717

Characteristics

Growing Info

Scarification: Soak in water, let stand in water for 12 hours.

Stratification: none required

Germination: sow seed 1/4" deep, tamp the soil, mulch the seed bed

Native

Introduced

Discover the unique charm and versatility of New Zealand Spinach (Tetragonia tetragonioides), a delightful alternative to the traditional spinach you know. Despite its name, this leafy green is not part of the spinach family but offers a similar mild flavor, perfect for both salads and cooked dishes. Belonging to the Aizoaceae family and native to regions such as Africa, eastern Asia, and Australia, New Zealand Spinach thrives as a hardy annual in zones 2 to 11 and stretches to an impressive 1-2 feet in height, with a spread of 3-4 feet.

This vibrant plant is ideal for gardeners looking to enrich their vegetable beds with a heat-resistant, drought-tolerant annual. Sow seeds post-frost and average temperatures above 50F, keeping 12-inch intervals to accommodate its eventual spread. Best grown in well-drained, fertile soil, its resilience shines when well-watered and fertilized, producing succulent leaves packed with vitamins A and C, fiber, and antioxidants.

Interestingly, its historical significance traces back to Captain Cook, who relied on it to prevent scurvy during sea voyages. Its ability to flourish in full sun and adapt to diverse climates makes it a reliable choice for those in cooler zones as well. With minimal maintenance and an ability to self-reseed, this heirloom vegetable brings a touch of history and a robust flavor to your garden. Even more adaptable than true spinach, this is an essential addition for those seeking diversity in their greens, offering both a nutritious punch and a conversation starter.