Elaeagnus multiflora, commonly known as Goumi Berry, Cherry Silverberry, or Cherry Elaeagnus, is an enchanting deciduous shrub that adds beauty and functionality to gardens. Originating from the scenic woodlands of China, Korea, and Japan, it stands out with its unique, bright red, silver-speckled fruits reminiscent of cherries. Known for its resilience, this shrub thrives in USDA Hardiness Zones 4-9, tolerating extreme temperatures (as low as -20°F), drought, and poor soil conditions. Not only is it drought-tolerant, but it's also pest and disease-resistant, making it a low-maintenance choice for any garden. Goumi Berry is particularly cherished for its delightful bell-shaped, cream-colored flowers, emitting a sweet fragrance in early spring, and its lush, emerald-green leaves adorned with shimmering silver undersides.
This nitrogen-fixing plant is a boon for your garden ecosystem, enhancing soil fertility by forming symbiotic relationships with root-inhabiting bacteria. Despite its modest demands, it generously offers succulent, one-seeded fruits rich in vitamins A, C, and E, and antioxidants like lycopene. Fully ripened, these berries boast a delectable balance of sweet and tart, perfect for fresh consumption, preserves, or desserts. As both an ornamental and fruitful shrub, Goumi Berry embodies sustainable gardening principles. Whether as part of an edible hedge or companion in a food forest, its versatility, and nutritional benefits make it a valued addition to any landscape.