Cotoneaster bullatus, commonly known as Hollyberry Cotoneaster, is a remarkable deciduous shrub native to western China. Reaching up to 12 feet in height and spreading openly, this impressive species is celebrated for its vibrant autumn display and wildlife appeal. The shrub boasts dark green, deeply-veined oval leaves that transition to warm hues of red and orange as the seasons change. From late spring to early summer, it bursts into an abundant array of small white flowers with a hint of pink, attracting butterflies with their enticing nectar.
By summer's end, these blossoms yield to bright red, globular berries that persist into autumn, offering an irresistible feast for songbirds. Though visually appealing, these berries are not suited for human consumption and can cause stomach upset if ingested. Hollyberry Cotoneaster thrives in USDA Zone 5, adapting well to various soil types and best grown in partial sun to achieve optimal health. Despite its susceptibility to aphid attacks, its lush, vibrant appearance and ecological benefits make it a standout choice for diverse landscapes and wildlife gardens.