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Growing Info

Scarification: Soak in water, let stand in water for 24 hours, repeat process daily for 4 days

Stratification: cold stratify for 90 days

Germination: sow 1-2" deep, tamp the soil, mulch the seed bed

Carya illinoinensis 'Kanza'Carya illinoinensis

'Kanza'

Kanza Pecan

In Stock: 24.215 lb (Total:24.214lb)

Carya illinoinensis 'Kanza'

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24.21 lb IL

Details

Germination:

98%

Germination test:

Cut (Full Seed)

Purity:

99%

Seeds per lb:

Quantity:

24.21 lb

Collected in:

Illinois

Crop year:

2024

Min. hardiness zone:

Item ID:

1835424

Native to: Arkansas, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Mexico Central, Mexico Gulf, Mexico Northeast, Mexico Southwest, Mississippi, Missouri, Oklahoma, Tennessee, Texas

Introduced to: Argentina Northeast, China Southeast, Maryland, North Carolina, North Caucasus, South Carolina, Tadzhikistan, Transcaucasus

Native

Introduced

Characteristics

Growing Info

Scarification: Soak in water, let stand in water for 24 hours, repeat process daily for 4 days

Stratification: cold stratify for 90 days

Germination: sow 1-2" deep, tamp the soil, mulch the seed bed

Looking for a tree that produces high-quality pecans? Look no further than the Carya illinoinensis 'Kanza' Kanza Pecan. This cultivar is a fast-growing tree, native to south-central North America, and is known for its ability to thrive in areas with hot summers. It is also hardy and resistant to diseases, making it a reliable choice for any garden. The Kanza Pecan is considered one of the best northern varieties and is a cross between Major and Shoshoni. It bears large quantities of delicious nuts and is commonly used in cooking, particularly in sweet desserts. It is also a popular source of hardwood flooring and furniture. Plant several trees to ensure a good yield and enjoy the rich, buttery flavor of fresh Kanza Pecans.