select i.*, substring_index(group_concat(distinct pa.country order by rsi.date_added desc),',',-1) as source_country
from inventory_item_manage i
left outer join sheffields_2017.receiving_shipments_item_has_inventory_item hrsi on i.id = hrsi.inventory_item_id
left outer join sheffields_2017.receiving_shipments_item rsi on rsi.id = hrsi.receiving_shipments_item_id
left outer join sheffields_2017.po on rsi.po_id = po.id
left outer join sheffields_2017.po_address pa on pa.po_id = po.id
where i.inventory_id = '232'
group by i.id
Scarification: Soak in sulfuric or nitric acid for 2-4 hours and wash under cold water for 10-15 minutes.
Stratification: warm stratify for 60 days, cold stratify for 90 days
Germination: sow seed 1/4" deep, tamp the soil, mulch the seed bed
Other: acid treatment should be tested on a small sample, before subjecting the entire seed lot
Arctostaphylos viscida, also known as Sticky Manzanita, Sticky Whiteleaf Manzanita, White-leaf Manzanita, or Whiteleaf Manzanita, is a treelike shrub that can reach up to 15 ft in height. Its stems are smooth or fuzzy and can be glandular. The leaves are rounded to oval, sometimes slightly toothed or with hairs along the edges, and usually dull green on both surfaces. In the flowering season, the shrub is packed heavily with densely bunching inflorescences of urn-shaped white to pale pink flowers. The fruits are shiny red or greenish-brown drupes that are between one half and one centimeter wide. It requires fire for germination and is native to California and Oregon. The Miwok of northern California used the fruits to make cider. If you are searching for a unique shrub to add to your garden, Arctostaphylos viscida is an excellent choice.