Arctostaphylos patula

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Growing Info

Scarification: Pour boiling water over seed , let stand in water for 12 hours; or small numbers of seed , file or sand through the outer seedcoat, let stand in water for 12 hours

Stratification: cold stratify for 30 days

Germination: sow seed 1/4" deep, tamp the soil, mulch the seed bed

Native to: Arizona, California, Colorado, Montana, Nevada, New Mexico, Oregon, Utah, Washington

Native

Introduced

Arctostaphylos patulaArctostaphylos patula

Greenleaf Manzanita

In Stock: 0.289 lb (Total:0.289lb)

Arctostaphylos patula

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0.29 lb OR

Details

Germination:

98%

Germination test:

Cut (Full Seed)

Purity:

99%

Seeds per lb:

6,990

Quantity:

0.29 lb

Collected in:

Oregon

Crop year:

2023

Min. hardiness zone:

Item ID:

1832992

Characteristics

No Export to These Countries

Austria, Belgium, Bulgaria, Croatia (Hrvatska), Czech Republic, Denmark, Estonia, Finland, France, Greece, Hungary, Ireland, Italy, Latvia

Growing Info

Scarification: Pour boiling water over seed , let stand in water for 12 hours; or small numbers of seed , file or sand through the outer seedcoat, let stand in water for 12 hours

Stratification: cold stratify for 30 days

Germination: sow seed 1/4" deep, tamp the soil, mulch the seed bed

Native to: Arizona, California, Colorado, Montana, Nevada, New Mexico, Oregon, Utah, Washington

Native

Introduced

Arctostaphylos patula, commonly known as Greenleaf Manzanita, is a remarkable evergreen shrub native to the mountainous regions of the western United States. Standing betweem 3-7 feet, this hardy plant is well-suited for dry, well-drained sandy or silty loam soils, thriving in sun-dappled locations typical of USDA Zone 5. Its glossy, reddish-brown bark exfoliates to reveal a striking whitish-green hue, adding a unique charm to any landscape. The leaves, ovate to elliptical, are vibrant and leathery, providing a lush, verdant backdrop. From April to June, Greenleaf Manzanita adorns itself with clusters of delicate pinkish-white, urn-shaped flowers, which give way to small, chestnut brown berry-like drupes eagerly consumed by birds and wildlife.

Beyond its ornamental appeal, Greenleaf Manzanita serves multiple purposes. It’s a vital food source and cover for various fauna, including deer and bears, and offers minimal browse value for livestock. It also excels in erosion control projects, making it integral to revegetating disturbed lands. For household use, its mildly acidic fruits can be crafted into jellies or dried and ground for cakes, while the leaves produce a dye without a mordant. Embrace Greenleaf Manzanita for its beauty, resilience, and versatile uses in both wild and cultivated spaces.