select i.*, substring_index(group_concat(distinct pa.country order by rsi.date_added desc),',',-1) as source_country
from inventory_item_manage i
left outer join sheffields_2017.receiving_shipments_item_has_inventory_item hrsi on i.id = hrsi.inventory_item_id
left outer join sheffields_2017.receiving_shipments_item rsi on rsi.id = hrsi.receiving_shipments_item_id
left outer join sheffields_2017.po on rsi.po_id = po.id
left outer join sheffields_2017.po_address pa on pa.po_id = po.id
where i.inventory_id = '6168'
group by i.id
Scarification: Soak in water, let stand in water for 24 hours
Stratification: cold stratify for 60 days
Germination: surface sow and keep moist, requires light for germination
Agastache foeniculum, also known as anise hyssop, blue giant hyssop, fragrant giant hyssop, or lavender giant hyssop, is a perennial plant native to much of north-central and northern North America. It is a clump-like, upright plant that can grow up to 4 feet tall with oval, toothed leaves and showy verticillasters of bright lavender flowers in June to September. Anise hyssop is tolerant of deer and drought and attracts hummingbirds and butterflies, making it an attractive choice for gardeners. The soft, anise-scented leaves have been used medicinally by Native Americans and can be used as a seasoning, in tea, potpourri, and salad. The purple flower spike is favored by bees who make fragrant honey from the nectar. Grow anise hyssop in well-drained, sunny sites in gardens or containers.