Looking for a delicious and refreshing fruit that's perfect for desserts, jams, and wine? Look no further than Morus nigra - Black Mulberry! This species has been cultivated in southwestern Asia for so long that its precise natural range is unknown. With its crooked, wide-spreading habit and juicy, dark red, purple, or black fruit (the largest of the genus, at 1"), the black mulberry is a must-try for fruit lovers. It has a slightly acid flavor and can be eaten in large quantities. Nutrient-rich, it contains carbohydrates, fiber, protein, and minerals such as calcium, iron, and magnesium. So why wait? Try Morus nigra - Black Mulberry - today and discover a fruit that's been delighting palates for generations!