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Ocimum basilicum (Sweet Basil) Sheffield's Seed Co., Inc.

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Ocimum basilicum (Sweet Basil) Sheffield's Seed Co., Inc.

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David J. Stang

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EL HOUCEIN OUAKOUZ

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Forest and Kim Starr

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Growing Info

Scarification: none required

Stratification: none required

Germination: sow seed 1/16" deep, tamp the soil, lightly mulch the seed bed.

Native to: Tropical regions of Asia

Native

Introduced

Ocimum basilicumOcimum basilicum

Sweet Basil

In Stock: 4.038 lb (Total:4.038lb)

Ocimum basilicum

Quantity

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4.04 lb CO

Details

Germination:

91%

Germination test:

Actual

Purity:

99%

Seeds per lb:

286,020

Quantity:

4.04 lb

Collected in:

Colorado

Crop year:

2021

Min. hardiness zone:

Item ID:

1830074

Characteristics

Growing Info

Scarification: none required

Stratification: none required

Germination: sow seed 1/16" deep, tamp the soil, lightly mulch the seed bed.

Native to: Tropical regions of Asia

Native

Introduced

Discover the aromatic allure of Ocimum basilicum, commonly known as Sweet Basil—a captivating herb belonging to the mint family, cherished for its enchanting fragrance and vibrant culinary applications. Renowned for its sweet, pungent flavors that echo hints of clove, anise, and mint, basil is indispensable in Italian, Thai, and Vietnamese cuisines. Whether enhancing salads, sauces, or serving as a garnish for soups and pasta, basil invigorates dishes with its unique zest. Sweet Basil offers a flavor profile that ranges from sweet and spicy to citrusy or licorice-like, depending on the type.

A fantastic addition to any garden, Sweet Basil thrives as a warm-weather annual, demanding full sun, rich, well-drained soils, and consistent moisture. As a low-maintenance herb, it flourishes when pruned regularly to encourage bushier growth. Beyond its culinary appeal, Sweet Basil is packed with health benefits, offering vitamins, antioxidants, and compounds such as eugenol that provide anti-inflammatory and antimicrobial properties. Cultivated globally, Sweet Basil is more than just a culinary staple—it's a vibrant symbol of health and flavor that transforms both gardens and kitchens alike.