Pine-mat Manzanita, Pinemat Manzanita, Hardy Manzanita Arctostaphylos nevadensis
Detailed Listing For
Pine-mat Manzanita, Pinemat Manzanita, Hardy Manzanita
Average Viable Seeds/Packet:
Germination Test Type:
So. of Mt. Eddy CA 5500’
Minimum Hardiness Zone:
In Stock: 0.01 lb
Items are priced on a curve, you can buy any 'bulk quantity' up to what we have in stock, some examples are:
Growing Info, follow in order:
Soak in sulfuric or nitric acid for 2-4 hours and wash under cold water for 10-15 minutes.
warm stratify for 60 days, cold stratify for 90 days.
Sow seed 1/4" deep, tamp the soil, mulch the seed bed.
acid treatment should be tested on a small sample, before subjecting the entire seed lot.
In a Nutshell:
* Arctostaphylos nevadensis is a species of manzanita known by the common name pinemat manzanita . It is native to western North America from Washington to California , where it grows in the coniferous forests of the inland and coastal mountain ranges. It is a dominant shrub in the mountain understory chaparral in many areas.
* The shrub blooms in spherical clusters of urn-shaped whitish manzanita flowers. The fruit is a spherical drupe about 7 millimeters wide. This species is cultivated as a chaparral landscaping plant and it is used to stabilize soil against erosion on mountain slopes. more...
* Native from Nevada to Washington; forms a mat of bright green leaves.
* The seed can be ground into a powder and added to soups etc. The seed is very small and would be difficult to separate from the fruit. It would be easier to dry the whole fruit, grind this into a powder and use it in soups etc.
* The fruit can be eaten fresh or dried and stored for later use. It can also be pulverised and made into a drink. more...