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Author:OpioÅ‚a Jerzy (Poland)
Source:http://commons.wikimedia.org/wiki/File:Pyrus_communis_a1.jpg

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Author:Fotograf: Christoph NeumÃ¼ller
Source:http://commons.wikimedia.org/wiki/File:Blake%27s_Pride_pears.jpg

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Author:johannrela
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Pyrus communis (Common Pear) Sheffield's Seed Co., Inc.

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Pyrus communis Bartlett (Bartlett Pear seed) Sheffield`s Seed Co., Inc.

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***Pyrus communis 'Bartlett'* *Pyrus communis***

'Bartlett'

Bartlett Pear

Looking for sources! If you can collect, please reach out!

Pyrus communis 'Bartlett'

Quantity

Please select the quantity desired, and we will advise availability and price as soon as possible.

Details

Min. hardiness zone:

Item ID:

Characteristics

Growing Info

Scarification: Soak in water, let stand in water for 24 hours

Stratification: cold stratify for 90 days

Germination: sow seed 3/8" deep, tamp the soil, mulch the seed bed

Looking for a delicious and versatile fruit? Look no further than the Pyrus communis 'Bartlett,' also known as the Bartlett Pear! This pear is the most commonly grown variety outside of Asia due to its definitive flavor and sweetness. Its bell shape and green skin turn yellow upon ripening, while red-skinned versions also exist. While often eaten raw, Bartlett pears hold their shape well when baked and are a common choice for canning or other processing. This cultivar is native to central and eastern Europe and southwest Asia, making it one of the most important fruits of temperate regions. Don't miss out on the delicious taste and versatility of the Bartlett Pear – add it to your basket today!